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Friday, November 15, 2024

Jif peanut butter is being reviewed for potential salmonella pollution.

Numerous Jif peanut butter items are being reviewed because of an episode of salmonella connected to a Lexington, Ky., fabricating office.

J.M. Smucker Co., the parent organization for the well*known peanut butter brand, gave an intentional review on Friday. The Food and Drug Administration alongside the Centers for Disease Control and Prevention and local partners and accomplices are researching the episode that up until this point traverses 12 states.

As of now, 14 individuals have revealed diseases and two of those cases have brought about hospitalizations, as per the information given by the CDC.

“Five out of five people reported consuming peanut butter and four of the five people specifically reported consuming different varieties of Jif brand peanut butter prior to becoming ill,” the FDA said.

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